Some of Our Signature Dishes —

Homemade Ice Cream

Made with all natural ingredients and gluten free, available in either a cup or cone and a variety of toppings to choose from. Try our signature flavors like matcha, black sesame, or taro root!

Sorbets

Looking for something more refreshing? Try one of our sorbets which are also all natural and gluten free. Call us for the current flavors.

Pastries

Made daily in our kitchen, we have a selection of cookies, tarts, galettes, cream puffs, and other daily treats.

Katsu Pork

Panko breaded pork with cabbage slaw and served with a side of rice, pickled vegetables, miso soup, salad, and a homemade almond cookie. Our most popular set dish.

Chicken Karaage

Boneless chicken thigh served with green onions and a side of yuzu mayonnaise. Available as an appetizer or as a set dish.

Soba Noodles

2 servings of buckwheat noodles topped with green onions, served with a side of soy dashi, ginger, bonito, wasabi, and fuji apple. A refreshing appetizer to share with a friend.

Onigiri (Rice balls)

Made to order, there are 9 different options to pick from. Each wrapped with rice and seaweed. Enjoy it in the restaurant or on-the-go.